1. Ukuhlamba ngewayini ebomvu, unyango lobuhle
Ukuba iwayini ebomvu iyancipha kwaye ayikwazi ukusela, unokuthululela iwayini ebomvu emanzini okuhlamba kwaye uyisebenzise ukucwina kwibhafu.Iipolyphenols kumdiliya zinokunceda ukutsiba-ukuqalisa inkqubo yokujikeleza komzimba, ukonyusa ukunwebeka kolusu, kunye nokukhuthaza ukuvuselelwa kweeseli zolusu.Abanye bade bancome ukusebenzisa iwayini ebomvu njenge-skin toner, eneasidi efanayo neviniga emhlophe yokugudisa kunye nolusu oluthambileyo.
2. Pheka ukutya
Ukuba iwayini eseleyo ayinxiliswanga ngexesha, iya kuguquka ngokukhawuleza ibe yiviniga njengoko idibanisa nomoya, kodwa iba yinto efanelekileyo yokupheka.Unokwenza inkukhu kunye nentlanzi ngewayini ebomvu okanye emhlophe, igalikhi, i-soy sauce kunye ne-ginger egayiweyo imizuzu engama-30 ngaphambi kokupheka.Kungenjalo, iwayini ebomvu inokongezwa kwiisosi zespaghetti;iwayini emhlophe ingongezwa kwiisosi ezikhrimu.
3. Coca iziqhamo nemifuno
Iwayini, njengesoda yokubhaka, ingasetyenziswa njengesiqhamo sendalo kunye nokuhlanjululwa kwemifuno.Utywala obusewayinini bunokunyibilikisa ukungcola okuphezu kweziqhamo nemifuno, yaye iinxalenye ezahlukahlukeneyo zewayini zinokubulala iintsholongwane ezininzi ekutyeni ezifana nesalmonella neE. coli.
4. Ukubulala iintsholongwane kwimpahla yasekhitshini
Utywala obusewayinini bunokususa amabala kwaye bucoce ii-countertops.Eyona ndlela ingcono yokucoca ii-countertops ngewayini emhlophe eyomileyo, efana ne-Sauvignon Blanc, njengoko ingayi kuba.
5. Coca iglasi
Iwayini emhlophe eyonakalisiwe ngokwenene ifana neviniga, ngoko ingasetyenziselwa ukucoca iglasi njengeviniga.Yongeza amacephe ambalwa ewayini emhlophe kwibhotile yokutshiza, yongeza amanzi aneleyo, utshize ngeglasi okanye izibuko, uze usule ngephephandaba.
Ixesha lokuposa: Apr-13-2023