Emva kokusela kakhulu "iwayini enkulu" enombala onzulu, ogcweleyo kunye nomzimba ogcweleyo, ngamanye amaxesha sifuna ukufumana umnxeba wokupholisa onokuthi uhlambe i-taste buds, ngoko ke iiwayini ezivela kwimimandla ebandayo ziza kudlala.
Ezi wayini zihlala ziphezulu kwiasidi kwaye ziyahlaziya.Basenokungakuniki “imvakalelo yokuzalwa ngokutsha” njengokukhanya, kodwa ngokuqinisekileyo baya kukuhlaziya.Esi sisixhobo somlingo sewayini kwiindawo ezibandayo ezingaze ziphume kwisitayile.
Funda malunga nale mimandla yewayini ibanda kakhulu kwaye uya kufumana izitayile ezininzi zewayini.
6. Otago, Central New Zealand 14.8℃
ICentral Otago ikwincam esemazantsi eSouth Island yaseNew Zealand kwaye ngowona mmandla wewayini usemazantsi ehlabathi.Izidiliya eziseMbindini we Otago zinendawo ephezulu xa kuthelekiswa nezidiliya ezikwezinye iindawo zase New Zealand ezivelisayo.
Umbindi weOtago ngummandla wewayini waseNew Zealand kuphela onemozulu yelizwekazi, enehlobo elifutshane, elishushu, elomileyo kunye nobusika obubandayo.ICentral Otago inzulu kwintlambo ejikelezwe ziintaba ezigqunywe likhephu.
IPinot Noir lolona didi lomdiliya lubalulekileyo kuMbindi Otago.Indawo yokutyala ithatha malunga ne 70% yendawo yonke yesidiliya kulo mmandla.Ichatshazelwa yimozulu yelizwekazi, iwayini yasePinot Noir apha yomelele, igcwele kwaye ineziqhamo.Ayithintelwanga, ngelixa ibonakalisa iasidi ekhrimkileyo kunye neminerali ecekeceke, incasa yomhlaba kunye ne-herbaceous.
I Chardonnay, Pinot Grigio kunye ne Riesling zintlobo zediliya ezibalulekileyo eCentral Otago.
Nangona umbindi wewayini we Otago incinci ngokwezinga, iyinkwenkwezi enyuka ngokukhawuleza kwishishini lewayini laseNew Zealand, kwaye iwayini yayo yePinot Noir idume kude nakude.
7. I-Swiss GST 14.9°C
ISwitzerland, eyaziwa ngokuba "luphahla lwaseYurophu", ineentlobo ngeentlobo zemozulu.Ngokuqhelekileyo, akushushu ehlotyeni kwaye kubanda ebusika.Nangona iSwitzerland ingafane ibonakale njengelizwe elivelisa iwayini, ayithethi ukuba “ngumhlaba ongumqwebedu” wokuvelisa iwayini.
Kukho malunga ne-15,000 yeehektare zezidiliya e-Switzerland, kwaye malunga ne-100 lezigidi zeelitha zewayini ziveliswa ngonyaka.Kuba isetyenziswa kakhulu ekhaya, ayaziwa kumazwe ngamazwe.
Uninzi lwezidiliya eSwitzerland zimi kumphakamo ongaphezulu kweemitha ezingama-300.Kukho iintaba namachibi amaninzi kulo mmandla, yaye imozulu ipholile.I-Pinot Noir, iintlobo zemveli zaseSwitzerland iChassela kunye neGamay zityalwa kakhulu.
8. I-Okanagan Valley, eKhanada 15.1°C
I-Okanagan Valley (iNtlambo yase-Okanagan), ekumbindi weBritish Columbia, eKhanada, ngummandla wesibini ngobukhulu eCanada wokuvelisa iwayini kwaye inemozulu yelizwekazi.
I-Okanagan Valley ineehektare ezimalunga nama-4,000 ezidiliya ezilinywe iindidi ezifana neMerlot, iCabernet Sauvignon, iPinot Noir, iPinot Grigio, iChardonnay kunye ne-Oceba.
Kuba ubusika apha bubanda kakhulu, ubushushu buyakwehla buyokutsho ku-14°C ukuya ku-8°C, ngoko ke bufaneleke kakhulu ukwenza iwayini yomkhenkce.
Bambalwa abantu abaziyo ukuba i-Okanagan Valley yayikade ingumkhenkce omkhulu onomhlaba ontsonkothileyo kunye nesakhiwo samatye.Imihlaba efana ne-clayey silt, i-limestone kunye ne-granite yenza iwayini ibe nevumba elimnandi kunye ne-concentrated, i-mineral sense kunye ne-tannin ethambileyo.Iwayini yomkhenkce, iwayini ebomvu nemhlophe esaveliswayo nayo ikumgangatho ophezulu.
9. ERheingau, eJamani 15.2°C
I-Rheingau ikwithambeka elithambileyo loMlambo iRhine.Kuba ineemanors ezininzi ezihloniphekileyo kwaye inxulunyaniswe ne-Eberbach Abbey yodumo, iRheingau ibisoloko ithathwa njengeyona ndawo ibekekileyo yokuvelisa iwayini eJamani.
Ububanzi obufikelela kuma-50° benza iRheingau ibenemozulu epholileyo, apho iRiesling kunye nePinot Noir zifumana iparadesi.Phakathi kwabo, iwayini ye-Riesling ngummeli wewayini eziphezulu ze-Rheingau.I-flavour ecebileyo kunye neyomelele yamaminerali yenza ukuba ibonakale kakhulu.
Ukongeza kwiwayini ezomileyo, iRheingau ikwavelisa iwayini eziswiti, kuquka neyona idumileyo yaseJamani iGrain-by-grain kunye neRaisin-by-grain.
Iilali ezivelisa iwayini ziyinxalenye ebalulekileyo yendawo yemveliso yaseRheingau.Ezi lali zithe saa emazantsi oMlambo iRhine.Iilali zewayini ezidumileyo ziquka iHochheim kunye neGeisenheim.Inkcubeko yokwenza iwayini enomtsalane.
10. Marlborough, New Zealand 15.4°C
IMarlborough ikumntla-mpuma weNew Zealand, ijikelezwe ziintaba kumacala amathathu kwaye ijonge elwandle kwelinye icala, inemozulu epholileyo.
Kukho ngaphezu kwe 20,000 yeehektare zezidiliya apha, ezibalelwa kwi 2/3 yendawo yonke yokutyala iidiliya eNew Zealand, kwaye yeyona ndawo ivelisa iwayini kweli lizwe.
ISauvignon Blanc luhlobo oludumileyo lwaseMarlborough.Ngeminyaka yoo 1980, ngewayini yayo yaseSauvignon Blanc ebalaseleyo, iMarlborough yatyhalela iNew Zealand kwiqonga lewayini lamazwe ngamazwe.Ukongeza, iindidi ezifana nePinot Noir, Chardonnay, Riesling, Pinot Gris kunye ne Gewurztraminer zikhuliswa eMarlborough.
Iingingqi ezintathu zaseMarlborough zineempawu zazo.IWairau Valley ivelisa ikakhulu iPinot Noir, iRiesling kunye nePinot Grigio ezinesitayile esisulungekileyo kunye nencasa entsha.
Umhlaba okwintlambo esemazantsi wasekwa kumaxesha amandulo, kwaye iwayini eziveliswayo zidume ngencasa yazo etyebileyo yeziqhamo kunye nomzimba opheleleyo;ISauvignon Blanc egqwesileyo.
Ixesha lokuposa: Mar-28-2023